Welcome to the new, improved Literate Lizard! We're excited to see you. *** RETURNING USERS WILL NEED TO RESET THEIR PASSWORD FOR THIS NEW SITE. CLICK HERE TO RESET YOUR PASSWORD.*** Close this alert
Global Cuisine Browse All See all items Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook Nasim Alikhani, Theresa Gambacorta Current price: $40.00 The much-anticipated cookbook—an exquisite collection of Persian recipes—from the James Beard–nominated chef of Sofreh, one of Brooklyn’s most acclaimed restaurants. ... Flavors of the Maghreb & Southern Italy: Recipes from the Land of the Setting Sun Alba Carbonaro Johnson, Paula Miller Jacobson, Sheilah Kaufman Current price: $24.95 Explore the unique Mediterranean flavors of the Maghreb region with over 100 authentic recipes ... Arepa: Classic & contemporary recipes for Venezuela's daily bread Irena Stein Current price: $30.00 Over 50 recipes introducing and celebrating Venezuela’s irresistible and most popular street food, the arepa. ... New Release Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook) Clarissa Wei Current price: $40.00 NAMED A BEST COOKBOOK OF FALL 2023 BY FORBES, FOOD & WINE, EATER, and TASTING TABLE ... The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing Zoey Xinyi Gong Current price: $35.00 A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong. ... Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent Lerato Umah-Shaylor Current price: $37.50 A culinary adventure and celebration of African cooking and cultural diversity, from a pioneering West African food writer, television personality, and cooking teacher. ... Chetna's Indian Feasts: Everyday meals and easy entertaining Chetna Makan Current price: $32.99 The latest book from Great British Bake Off's Chetna Makan, queen of Indian home cooking OVER 80 BRAND-NEW TASTY RECIPES TO ENJOY WITH FRIENDS AND FAMILY FROM BAKE OFF'S CHETNA MAKAN ... Koshersoul: The Faith and Food Journey of an African American Jew Michael W. Twitty Current price: $21.99 “Twitty makes the case that Blackness and Judaism coexist in beautiful harmony, and this is manifested in the foods and traditions from both cultures that Black Jews incorporate into their daily lives…Twitty wishes to start a conversation where people celebrate their differences and embra ... Andaluz: A Food Journey through Southern Spain Fiona Dunlop Current price: $35.00 With beautiful location photography and delicious recipes, this stunning cookbook from Fiona Dunlop is an enthralling Andalusian culinary journey from sierra to sea. An enthralling Andalusian culinary journey from sierra to sea. ... Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture Althea Brown Current price: $23.99 Savor Traditional Tropical Cuisine the Paleo Way ... Portico: Cooking and Feasting in Rome's Jewish Kitchen Leah Koenig Current price: $37.50 One of Food & Wine's Best Cookbooks of Fall 2023 A captivating tour through Rome’s centuries-old Jewish community with more than 100 simple, deeply flavorful, vegetable-forward recipes. “Naming the book Portico is my way of saying, ‘Welcome. I’m glad you are here.’” ... Bao Family Cookbook: Recipes from the Eight Culinary Regions of China Céline Chung, and team Current price: $35.00 Through over 80 classic, accessible, and playful recipes, Bao Family Cookbook symbolizes the bridge between two cultures: the traditions of China and the modernity of Parisian life. ... The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays Susan Simon, Zoe B. Zak Current price: $30.00 A delicious exploration of the Jewish holidays, with illuminating conversations and meals shared by friends: a rabbi and a cook. ... Italy by Ingredient: Artisanal Foods, Modern Recipes Viola Buitoni Current price: $40.00 A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni. ... Scandinavian Gatherings: From Afternoon Fika to Christmas Eve Supper: 70 Simple Recipes for Year-Round Hy gge Melissa Bahen Current price: $24.95 Enjoy holidays the Scandinavian way with seasonal, family-friendly food and crafts! Whether you're a fan of whimsical modern Scandinavian style or have Scandinavian heritage yourself, you'll love this hygge handbook for creating cozy celebrations with family and friends. ... South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) Dale Gray Current price: $30.00 A one-of-a-kind recipe chronicle of Dale Gray’s life in the south—from South Africa to South Korea to the American South. ... The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table JJ Johnson, Danica Novgorodoff Current price: $34.99 From award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and versatility one of the world's essential foods. ... Cocina Mexicana: Fresh, vibrant recipes for authentic Mexican food Adriana Cavita Current price: $30.00 Experience authentic Mexican dishes on a culinary journey around the country with a celebrated chef and restaurateur. ... The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads Fabrizia Lanza Current price: $40.00 In this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history ... Gohan: Everyday Japanese Cooking: Memories and Stories from My Family's Kitchen Emiko Davies Current price: $35.00 Simple, everyday Japanese cooking from best-selling author Emiko Davies. ... Rosa's Thai Café: The Cookbook Saiphin Moore Current price: $30.00 Succulent street food, family favorites, mouthwatering regional dishes. ... The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope José Andrés, World Central Kitchen Current price: $35.00 NEW YORK TIMES BESTSELLER • A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen (WCK), which feeds communities impacted by natural disasters and humanitarian crises; with ... New Release Simply West African: Easy, Joyful Recipes for Every Kitchen: A Cookbook Pierre Thiam Current price: $28.00 Experience the vibrant cuisines of West Africa any night of the week with 80 easy, accessible recipes ... New Release The Pasta Codex: 1001 Recipes Vincenzo Buonassisi Current price: $19.98 Featuring 1,001 recipes compiled over thirty years of research and travel, The Pasta Codex relates the history and traditions behind the world's most famous food, with recipes for every shape and type of pasta and sauce. ... Preorder Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook Sandra A. Gutierrez Current price: $40.00 An encyclopedic cookbook (from Chiles Rellenos and Tostones to Golden Coconut Chicken and Dulce de Leche Tart) celebrating Latin American home cooking—the first to cover the day-to-day home cooking of all twenty-one nations—by one of the most respected authorities on the subject ... US Regional Cooking Browse All See all items Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island Emily Meggett Current price: $40.00 A New York Times bestseller and NPR Best Book of the Year, this is the first major Gullah Geechee cookbook: Emily Meggett, the matriarch of Edisto Island, shares the recipes and the history of an essential American community. ... Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes Erika Council Current price: $26.00 A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with over 70 delicious recipes. ... The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions that Celebrate the Alaskan Spirit Emma Teal Laukitis, Claire Neaton Current price: $35.00 "A cookbook that celebrates abundance, and pays tribute to precious landscapes that offer us such satisfying meals."Food & Wine magazine ... Company: The Radically Casual Art of Cooking for Others Amy Thielen Current price: $40.00 One of Food & Wine's Best Cookbooks of Fall 2023 From beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the “let’s do it at my house” set—and those who aspire to it. ... Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients Lois Ellen Frank, PhD Current price: $30.00 This enriching cookbook celebrates eight important plants Native Americans introduced to the rest of the world: corn, beans, squash, chile, tomato, potato, vanilla, and cacao—with more than 100 recipes. ... Preorder The Ranch Table: Recipes from a Year of Harvests, Celebrations, and Family Dinners on a Historic California Ranch Elizabeth Poett, Georgia Freedman Current price: $40.00 From the star of Magnolia Network’s popular show Ranch to Table—a stunningly beautiful cookbook celebrating a year on a ranch on the California coast, featuring simple yet festive recipes, inspiring menus, and fascinating culture and history. ... Good for You, Good for the Planet Browse All See all items The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook Suzy Karadsheh Current price: $32.50 NEW YORK TIMES BESTSELLER • The highly anticipated debut cookbook from the creator of The Mediterranean Dish website, with more than 120 recipes for bright and flavorful Mediterranean diet-inspired meals. ... Salad Freak: Recipes to Feed a Healthy Obsession Jess Damuck Current price: $32.50 A USA Today and Publishers Weekly bestseller, Salad Freak features delicious and beautiful recipes from Martha Stewart’s personal salad chef and the self-proclaimed “Bob Ross of salads.” Foreword by Martha Stewart ... The Blue Zones American Kitchen: 100 Recipes to Live to 100 Dan Buettner Current price: $35.00 No description available. Pulp: A Practical Guide to Cooking with Fruit Abra Berens Current price: $35.00 An Eater Best Cookbook of Spring 2023 First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor. ... The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World Arto der Haroutunian Current price: $25.00 The Yogurt Cookbook is the ultimate guide to cooking with yogurt and its significance around the world. ... Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen Lyana Blount Current price: $23.99 The Best Latin & Soul Food Made Entirely Vegan ... Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing Luz Calvo, Catriona Rueda Esquibel Current price: $26.95 International Latino Book Award winner, Best Cookbook ... The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing Zoey Xinyi Gong Current price: $35.00 A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong. ... The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes Skyler Mapes, Giuseppe Morisani Current price: $19.99 A comprehensive, practical introduction to the often misunderstood world of olive oil—with recipes for appetizers, pasta, sauces, and desserts—from the founders and producers of the acclaimed EXAU Olive Oil brand. ... Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture Althea Brown Current price: $23.99 Savor Traditional Tropical Cuisine the Paleo Way ... Bosh! Meat: Delicious. Hearty. Plant-Based. Henry Firth, Ian Theasby Current price: $32.00 BOLD FLAVOURS INCREDIBLE RECIPES PLANT POWER From the bestselling authors and TikTok sensations, Henry Firth and Ian Theasby. ... Pickle & Ferment: Preserve Your Produce & Brew Delicious Probiotic Drinks Susan Crowther, Julie Fallone Current price: $19.99 60 classic and unique recipes for probiotic-rich ferments such as sauerkraut, pickled veggies, salsas, kimchi, sourdough, jun tea, and more! ... Bountiful Cooking: Wholesome Everyday Meals to Nourish You and Your Family Agatha Achindu Current price: $30.00 Come Home to Your Kitchen ... Comfort and Joy: Irresistible Pleasures from a Vegetarian Kitchen Ravinder Bhogal Current price: $35.00 From the IACP award-winning author of Jikoni, a cookbook celebrating indulgence in vegetarian and vegan home cooking. ... Mastering Fermentation: 100+ Homemade Recipes for Sustainable Living Keith Sarasin Current price: $27.95 Master the basics and experiment with innovative flavor combinations in this definitive guide to fermentation. ... We'll Drink to That! Browse All See all items COCKTAILS: The New Classics The Coastal Kitchen Current price: $50.00 This beautiful black cloth book is the comprehensive guide to cocktail making, brought to you by award-winning mixologists from high profile bars around the world. ... Los Angeles Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Angels (City Cocktails) Joseph D. Solis Current price: $22.95 Los Angeles Cocktails is an elegant collection of over 100 recipes inspired by the city of angels, Los Angeles. ... Eddie Muller's Noir Bar: Cocktails Inspired by the World of Film Noir (Turner Classic Movies) Eddie Muller Current price: $26.00 Eddie Muller—host of TCM's Noir Alley, one of the world's leading authorities on film noir, and cocktail connoisseur—takes film buffs and drinks enthusiasts alike on a spirited tour through the "dark city" of film noir in this stylish book packed with equal parts great cocktail recipes and noir l ... Preorder Hugh Johnson Pocket Wine 2024 Hugh Johnson Current price: $17.99 The brand new edition of the unrivalled and bestselling annual, Hugh Johnson's Pocket Wine Book, the world's bestselling annual wine guide. The world's best-selling annual wine guide. ... Tropical Standard: Cocktail Techniques & Reinvented Recipes Garret Richard, Ben Schaffer Current price: $40.00 Transforming tropical drinks with powerful techniques from the modernist bar ... Lovecraft Cocktails: Elixirs & Libations from the Lore of H. P. Lovecraft Mike Slater, LLC Red Duke Games Current price: $25.00 75 drinks, potions, concoctions, and offerings for your next haunted housewarming or Samhain soirée. ... Twist: Your Guide to Creating Inspired Craft Cocktails Jordan Hughes Current price: $23.99 An Exploration of Classic Cocktails and Their Modern Riffs ... New Release Free the Tipple: Kickass Cocktails Inspired by Iconic Women (revised ed.) Jennifer Croll Current price: $16.99 This new edition of the wildly popular cocktail book features revised and updated texts and a bold new cover. ... Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country Shelley Lindgren, Kate Leahy Current price: $35.00 Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines. ... Tennessee Whiskey: The Lincoln County Process and the Whiskey Renaissance Carlo DeVito Current price: $35.00 Tennessee Whiskey is devoted entirely to the quintessential whiskeys of Tennessee. ... Paris Cocktails (Second Edition): An Elegant Collection of Over 100 Recipes Inspired by the City of Light (City Cocktails) Doni Belau Current price: $22.95 Paris Cocktails (Second Edition) is an expanded and updated collection of over 100 recipes inspired by the City of Light. ... The Home Bartender: The Third Edition: 200+ Cocktails Made with Four Ingredients or Less Shane Carley Current price: $22.95 The third edition of Shane Carley’s hugely popular The Home Bartender features over 200 easy, delicious, and affordable recipes to elevate your home bar. ... New Release Agatha Whiskey: 50 Cocktails to Celebrate the Bestselling Novelist of All Time Colleen Mullaney Current price: $19.99 A celebration of Agatha Christie’s timeless murder mysteries, killer short stories, suspenseful plays, and unmatched characters—with cocktails that are so tantalizingly delicious, it must be a crime. ... New Release Gin A Tasting Course: A Flavor-focused Approach to the World of Gin Anthony Gladman Current price: $24.99 The ultimate visual guide for all things gin, from botanicals and styles to producers, distillation processes, and tastings. Become a gin expert and discover your own gin tasting experience. ... Preorder A Field Guide to Tequila: What It Is, Where It’s From, and How to Taste It Clayton J. Szczech Current price: $25.00 For the tequila curious and the tequila connoisseur alike, a complete, illustrated guide to one of the world’s most popular spirits ... Baking and Desserts Browse All See all items Rage Baking: The Transformative Power of Flour, Fury, and Women's Voices: A Cookbook Katherine Alford, Kathy Gunst Current price: $24.99 The “political cookbook that has the food world buzzing” (Forbes, Editors’ Pick) features 50+ recipes, short essays, interviews, and quotes from some of the best bakers, activists, and outspoken women in our country today. ... Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes Erika Council Current price: $26.00 A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with over 70 delicious recipes. ... Pie School: Lessons in Fruit, Flour & Butter Kate Lebo Current price: $29.95 Pie School is Now in Session! ... Voilà Vegan: 85 Decadent, Secretly Plant-Based Desserts from an American Pâtisserie in Paris Amanda Bankert Current price: $35.00 Plant-based sweets adored by even the most discerning pastry lovers, from an American pâtissière in Paris ... The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond Jurgen Krauss Current price: $35.00 From Jürgen Krauss, called “possibly the best-loved contestant in Great British Baking Show history," comes a celebration of German home baking. Make classic German pastries, from apple strudel and stolen to show stopping celebration desserts like Black Forest cake. ... Finch Bakery Disco Bakes and Party Cakes Lauren Finch Current price: $30.00 A feast for the eyes and taste buds packed with 80 decorated party cakes and bakes for every celebration. ... Pie is Messy: Recipes from The Pie Hole: A Baking Book Rebecca Grasley Current price: $28.00 Learn how to make 100 perfectly imperfect pies with time-honored techniques to maximize taste from the founder of Los Angeles’ beloved Pie Hole bakery. ... Preorder The Chocolate Chip Cookie Book: Classic, Creative, and Must-Try Recipes for Every Kitchen Katie Jacobs Current price: $29.99 From cookie dough milkshakes to chocolate chip cheesecake to the classic recipe that started it all, The Chocolate Chip Cookie Book offers all the tips, tricks, photos, and recipes you need to bake the cookie of your dreams. ...
Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook Nasim Alikhani, Theresa Gambacorta Current price: $40.00 The much-anticipated cookbook—an exquisite collection of Persian recipes—from the James Beard–nominated chef of Sofreh, one of Brooklyn’s most acclaimed restaurants. ...
Flavors of the Maghreb & Southern Italy: Recipes from the Land of the Setting Sun Alba Carbonaro Johnson, Paula Miller Jacobson, Sheilah Kaufman Current price: $24.95 Explore the unique Mediterranean flavors of the Maghreb region with over 100 authentic recipes ...
Arepa: Classic & contemporary recipes for Venezuela's daily bread Irena Stein Current price: $30.00 Over 50 recipes introducing and celebrating Venezuela’s irresistible and most popular street food, the arepa. ...
New Release Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook) Clarissa Wei Current price: $40.00 NAMED A BEST COOKBOOK OF FALL 2023 BY FORBES, FOOD & WINE, EATER, and TASTING TABLE ...
The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing Zoey Xinyi Gong Current price: $35.00 A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong. ...
Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent Lerato Umah-Shaylor Current price: $37.50 A culinary adventure and celebration of African cooking and cultural diversity, from a pioneering West African food writer, television personality, and cooking teacher. ...
Chetna's Indian Feasts: Everyday meals and easy entertaining Chetna Makan Current price: $32.99 The latest book from Great British Bake Off's Chetna Makan, queen of Indian home cooking OVER 80 BRAND-NEW TASTY RECIPES TO ENJOY WITH FRIENDS AND FAMILY FROM BAKE OFF'S CHETNA MAKAN ...
Koshersoul: The Faith and Food Journey of an African American Jew Michael W. Twitty Current price: $21.99 “Twitty makes the case that Blackness and Judaism coexist in beautiful harmony, and this is manifested in the foods and traditions from both cultures that Black Jews incorporate into their daily lives…Twitty wishes to start a conversation where people celebrate their differences and embra ...
Andaluz: A Food Journey through Southern Spain Fiona Dunlop Current price: $35.00 With beautiful location photography and delicious recipes, this stunning cookbook from Fiona Dunlop is an enthralling Andalusian culinary journey from sierra to sea. An enthralling Andalusian culinary journey from sierra to sea. ...
Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture Althea Brown Current price: $23.99 Savor Traditional Tropical Cuisine the Paleo Way ...
Portico: Cooking and Feasting in Rome's Jewish Kitchen Leah Koenig Current price: $37.50 One of Food & Wine's Best Cookbooks of Fall 2023 A captivating tour through Rome’s centuries-old Jewish community with more than 100 simple, deeply flavorful, vegetable-forward recipes. “Naming the book Portico is my way of saying, ‘Welcome. I’m glad you are here.’” ...
Bao Family Cookbook: Recipes from the Eight Culinary Regions of China Céline Chung, and team Current price: $35.00 Through over 80 classic, accessible, and playful recipes, Bao Family Cookbook symbolizes the bridge between two cultures: the traditions of China and the modernity of Parisian life. ...
The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays Susan Simon, Zoe B. Zak Current price: $30.00 A delicious exploration of the Jewish holidays, with illuminating conversations and meals shared by friends: a rabbi and a cook. ...
Italy by Ingredient: Artisanal Foods, Modern Recipes Viola Buitoni Current price: $40.00 A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni. ...
Scandinavian Gatherings: From Afternoon Fika to Christmas Eve Supper: 70 Simple Recipes for Year-Round Hy gge Melissa Bahen Current price: $24.95 Enjoy holidays the Scandinavian way with seasonal, family-friendly food and crafts! Whether you're a fan of whimsical modern Scandinavian style or have Scandinavian heritage yourself, you'll love this hygge handbook for creating cozy celebrations with family and friends. ...
South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) Dale Gray Current price: $30.00 A one-of-a-kind recipe chronicle of Dale Gray’s life in the south—from South Africa to South Korea to the American South. ...
The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table JJ Johnson, Danica Novgorodoff Current price: $34.99 From award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and versatility one of the world's essential foods. ...
Cocina Mexicana: Fresh, vibrant recipes for authentic Mexican food Adriana Cavita Current price: $30.00 Experience authentic Mexican dishes on a culinary journey around the country with a celebrated chef and restaurateur. ...
The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads Fabrizia Lanza Current price: $40.00 In this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history ...
Gohan: Everyday Japanese Cooking: Memories and Stories from My Family's Kitchen Emiko Davies Current price: $35.00 Simple, everyday Japanese cooking from best-selling author Emiko Davies. ...
Rosa's Thai Café: The Cookbook Saiphin Moore Current price: $30.00 Succulent street food, family favorites, mouthwatering regional dishes. ...
The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope José Andrés, World Central Kitchen Current price: $35.00 NEW YORK TIMES BESTSELLER • A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen (WCK), which feeds communities impacted by natural disasters and humanitarian crises; with ...
New Release Simply West African: Easy, Joyful Recipes for Every Kitchen: A Cookbook Pierre Thiam Current price: $28.00 Experience the vibrant cuisines of West Africa any night of the week with 80 easy, accessible recipes ...
New Release The Pasta Codex: 1001 Recipes Vincenzo Buonassisi Current price: $19.98 Featuring 1,001 recipes compiled over thirty years of research and travel, The Pasta Codex relates the history and traditions behind the world's most famous food, with recipes for every shape and type of pasta and sauce. ...
Preorder Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook Sandra A. Gutierrez Current price: $40.00 An encyclopedic cookbook (from Chiles Rellenos and Tostones to Golden Coconut Chicken and Dulce de Leche Tart) celebrating Latin American home cooking—the first to cover the day-to-day home cooking of all twenty-one nations—by one of the most respected authorities on the subject ...
Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island Emily Meggett Current price: $40.00 A New York Times bestseller and NPR Best Book of the Year, this is the first major Gullah Geechee cookbook: Emily Meggett, the matriarch of Edisto Island, shares the recipes and the history of an essential American community. ...
Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes Erika Council Current price: $26.00 A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with over 70 delicious recipes. ...
The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions that Celebrate the Alaskan Spirit Emma Teal Laukitis, Claire Neaton Current price: $35.00 "A cookbook that celebrates abundance, and pays tribute to precious landscapes that offer us such satisfying meals."Food & Wine magazine ...
Company: The Radically Casual Art of Cooking for Others Amy Thielen Current price: $40.00 One of Food & Wine's Best Cookbooks of Fall 2023 From beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the “let’s do it at my house” set—and those who aspire to it. ...
Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients Lois Ellen Frank, PhD Current price: $30.00 This enriching cookbook celebrates eight important plants Native Americans introduced to the rest of the world: corn, beans, squash, chile, tomato, potato, vanilla, and cacao—with more than 100 recipes. ...
Preorder The Ranch Table: Recipes from a Year of Harvests, Celebrations, and Family Dinners on a Historic California Ranch Elizabeth Poett, Georgia Freedman Current price: $40.00 From the star of Magnolia Network’s popular show Ranch to Table—a stunningly beautiful cookbook celebrating a year on a ranch on the California coast, featuring simple yet festive recipes, inspiring menus, and fascinating culture and history. ...
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook Suzy Karadsheh Current price: $32.50 NEW YORK TIMES BESTSELLER • The highly anticipated debut cookbook from the creator of The Mediterranean Dish website, with more than 120 recipes for bright and flavorful Mediterranean diet-inspired meals. ...
Salad Freak: Recipes to Feed a Healthy Obsession Jess Damuck Current price: $32.50 A USA Today and Publishers Weekly bestseller, Salad Freak features delicious and beautiful recipes from Martha Stewart’s personal salad chef and the self-proclaimed “Bob Ross of salads.” Foreword by Martha Stewart ...
The Blue Zones American Kitchen: 100 Recipes to Live to 100 Dan Buettner Current price: $35.00 No description available.
Pulp: A Practical Guide to Cooking with Fruit Abra Berens Current price: $35.00 An Eater Best Cookbook of Spring 2023 First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens's Ruffage and Grist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor. ...
The Yogurt Cookbook - 10-Year Anniversary Edition: Recipes from Around the World Arto der Haroutunian Current price: $25.00 The Yogurt Cookbook is the ultimate guide to cooking with yogurt and its significance around the world. ...
Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen Lyana Blount Current price: $23.99 The Best Latin & Soul Food Made Entirely Vegan ...
Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing Luz Calvo, Catriona Rueda Esquibel Current price: $26.95 International Latino Book Award winner, Best Cookbook ...
The Five Elements Cookbook: A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing Zoey Xinyi Gong Current price: $35.00 A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong. ...
The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes Skyler Mapes, Giuseppe Morisani Current price: $19.99 A comprehensive, practical introduction to the often misunderstood world of olive oil—with recipes for appetizers, pasta, sauces, and desserts—from the founders and producers of the acclaimed EXAU Olive Oil brand. ...
Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture Althea Brown Current price: $23.99 Savor Traditional Tropical Cuisine the Paleo Way ...
Bosh! Meat: Delicious. Hearty. Plant-Based. Henry Firth, Ian Theasby Current price: $32.00 BOLD FLAVOURS INCREDIBLE RECIPES PLANT POWER From the bestselling authors and TikTok sensations, Henry Firth and Ian Theasby. ...
Pickle & Ferment: Preserve Your Produce & Brew Delicious Probiotic Drinks Susan Crowther, Julie Fallone Current price: $19.99 60 classic and unique recipes for probiotic-rich ferments such as sauerkraut, pickled veggies, salsas, kimchi, sourdough, jun tea, and more! ...
Bountiful Cooking: Wholesome Everyday Meals to Nourish You and Your Family Agatha Achindu Current price: $30.00 Come Home to Your Kitchen ...
Comfort and Joy: Irresistible Pleasures from a Vegetarian Kitchen Ravinder Bhogal Current price: $35.00 From the IACP award-winning author of Jikoni, a cookbook celebrating indulgence in vegetarian and vegan home cooking. ...
Mastering Fermentation: 100+ Homemade Recipes for Sustainable Living Keith Sarasin Current price: $27.95 Master the basics and experiment with innovative flavor combinations in this definitive guide to fermentation. ...
COCKTAILS: The New Classics The Coastal Kitchen Current price: $50.00 This beautiful black cloth book is the comprehensive guide to cocktail making, brought to you by award-winning mixologists from high profile bars around the world. ...
Los Angeles Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Angels (City Cocktails) Joseph D. Solis Current price: $22.95 Los Angeles Cocktails is an elegant collection of over 100 recipes inspired by the city of angels, Los Angeles. ...
Eddie Muller's Noir Bar: Cocktails Inspired by the World of Film Noir (Turner Classic Movies) Eddie Muller Current price: $26.00 Eddie Muller—host of TCM's Noir Alley, one of the world's leading authorities on film noir, and cocktail connoisseur—takes film buffs and drinks enthusiasts alike on a spirited tour through the "dark city" of film noir in this stylish book packed with equal parts great cocktail recipes and noir l ...
Preorder Hugh Johnson Pocket Wine 2024 Hugh Johnson Current price: $17.99 The brand new edition of the unrivalled and bestselling annual, Hugh Johnson's Pocket Wine Book, the world's bestselling annual wine guide. The world's best-selling annual wine guide. ...
Tropical Standard: Cocktail Techniques & Reinvented Recipes Garret Richard, Ben Schaffer Current price: $40.00 Transforming tropical drinks with powerful techniques from the modernist bar ...
Lovecraft Cocktails: Elixirs & Libations from the Lore of H. P. Lovecraft Mike Slater, LLC Red Duke Games Current price: $25.00 75 drinks, potions, concoctions, and offerings for your next haunted housewarming or Samhain soirée. ...
Twist: Your Guide to Creating Inspired Craft Cocktails Jordan Hughes Current price: $23.99 An Exploration of Classic Cocktails and Their Modern Riffs ...
New Release Free the Tipple: Kickass Cocktails Inspired by Iconic Women (revised ed.) Jennifer Croll Current price: $16.99 This new edition of the wildly popular cocktail book features revised and updated texts and a bold new cover. ...
Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country Shelley Lindgren, Kate Leahy Current price: $35.00 Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines. ...
Tennessee Whiskey: The Lincoln County Process and the Whiskey Renaissance Carlo DeVito Current price: $35.00 Tennessee Whiskey is devoted entirely to the quintessential whiskeys of Tennessee. ...
Paris Cocktails (Second Edition): An Elegant Collection of Over 100 Recipes Inspired by the City of Light (City Cocktails) Doni Belau Current price: $22.95 Paris Cocktails (Second Edition) is an expanded and updated collection of over 100 recipes inspired by the City of Light. ...
The Home Bartender: The Third Edition: 200+ Cocktails Made with Four Ingredients or Less Shane Carley Current price: $22.95 The third edition of Shane Carley’s hugely popular The Home Bartender features over 200 easy, delicious, and affordable recipes to elevate your home bar. ...
New Release Agatha Whiskey: 50 Cocktails to Celebrate the Bestselling Novelist of All Time Colleen Mullaney Current price: $19.99 A celebration of Agatha Christie’s timeless murder mysteries, killer short stories, suspenseful plays, and unmatched characters—with cocktails that are so tantalizingly delicious, it must be a crime. ...
New Release Gin A Tasting Course: A Flavor-focused Approach to the World of Gin Anthony Gladman Current price: $24.99 The ultimate visual guide for all things gin, from botanicals and styles to producers, distillation processes, and tastings. Become a gin expert and discover your own gin tasting experience. ...
Preorder A Field Guide to Tequila: What It Is, Where It’s From, and How to Taste It Clayton J. Szczech Current price: $25.00 For the tequila curious and the tequila connoisseur alike, a complete, illustrated guide to one of the world’s most popular spirits ...
Rage Baking: The Transformative Power of Flour, Fury, and Women's Voices: A Cookbook Katherine Alford, Kathy Gunst Current price: $24.99 The “political cookbook that has the food world buzzing” (Forbes, Editors’ Pick) features 50+ recipes, short essays, interviews, and quotes from some of the best bakers, activists, and outspoken women in our country today. ...
Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes Erika Council Current price: $26.00 A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with over 70 delicious recipes. ...
Pie School: Lessons in Fruit, Flour & Butter Kate Lebo Current price: $29.95 Pie School is Now in Session! ...
Voilà Vegan: 85 Decadent, Secretly Plant-Based Desserts from an American Pâtisserie in Paris Amanda Bankert Current price: $35.00 Plant-based sweets adored by even the most discerning pastry lovers, from an American pâtissière in Paris ...
The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond Jurgen Krauss Current price: $35.00 From Jürgen Krauss, called “possibly the best-loved contestant in Great British Baking Show history," comes a celebration of German home baking. Make classic German pastries, from apple strudel and stolen to show stopping celebration desserts like Black Forest cake. ...
Finch Bakery Disco Bakes and Party Cakes Lauren Finch Current price: $30.00 A feast for the eyes and taste buds packed with 80 decorated party cakes and bakes for every celebration. ...
Pie is Messy: Recipes from The Pie Hole: A Baking Book Rebecca Grasley Current price: $28.00 Learn how to make 100 perfectly imperfect pies with time-honored techniques to maximize taste from the founder of Los Angeles’ beloved Pie Hole bakery. ...
Preorder The Chocolate Chip Cookie Book: Classic, Creative, and Must-Try Recipes for Every Kitchen Katie Jacobs Current price: $29.99 From cookie dough milkshakes to chocolate chip cheesecake to the classic recipe that started it all, The Chocolate Chip Cookie Book offers all the tips, tricks, photos, and recipes you need to bake the cookie of your dreams. ...
